Trentino-South Tyrol and Veneto
Private chef in the Dolomites
After a day on the slopes or the trails, dinner is already waiting in the chalet: the chef brings the shopping, cooks, serves and leaves the kitchen clean.
Mountain cooking in your chalet
In the Dolomites Ladin, Tyrolean and Venetian cooking meet: warm, hearty dishes, mountain hut cheeses, smoked cured meats, berries in summer and mushrooms in autumn. The chef proposes a traditional menu or something more refined, always adapted to the tastes and diets of the group.
- canederli dumplings in broth or with butter
- speck and alpine cheeses
- casunziei from Cortina and schlutzkrapfen
- polenta with mushrooms and game
- apple strudel and Kaiserschmarrn
Ski week or summer holiday
The chef can come for several meals of your holiday: a big breakfast before skiing, dinner when you get back, or just a few evenings. Choose the holiday service in the request and add dates, guests and meals.
The indicative holiday bands are €32-48, €48-72 and €72-88 per person per meal, with ingredients charged separately. Cooking, service and cleaning up are included, drinks are not.
Christmas, New Year and high season
Winter peaks between Christmas and Epiphany, summer in July and August. Christmas Day, Boxing Day (Santo Stefano), New Year’s Eve, Epiphany and Ferragosto are special dates with doubled bands. The minimum is 6 days ahead, but for these dates and for groups it is best to book 2-3 weeks in advance.
Mention in the request if the chalet is at altitude or hard to reach in winter. Coverage is checked for each request.
Where the chef goes
Coverage is checked for each request: if your town is not listed, send the request anyway.
Frequently asked questions
Does the chef come to mountain huts at altitude?
It depends on access: describe in the request how the house is reached, especially in snow. Coverage is checked for each request.
How much does a chef cost on New Year’s Eve?
New Year’s Eve is a special date: the indicative bands are doubled. The final price is the one in the chef’s proposal.
Are there chefs in Cortina, Val Gardena and Alta Badia?
Requests can cover all the Dolomite valleys; availability is checked for each request.
There are 12 of us in a chalet: what do we do?
For more than 10 people our team handles the request directly.
Can we have a children’s menu?
Yes, mention it in the request along with any allergies: the chef includes it in the proposal.